An Irish bar, through and through. Over 20 draught beers on tap, with a heavy concentration on local brews, although Guinness is staple. Cider, wine, and a large selection of bourbon are also offered.
Open for lunch, dinner, (and Sunday Brunch), Dugan’s featured several Irish staples on the menu, including shepard’s pie and bangers & mash. They also do a fine job on seafood & burgers, as well as offering several vegetarian options. A kids menu is also offers for families planning to drop by.